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Kitchen and Housewares Reviews of Matfer Exopat 11-5/8-by-16-3/8-Inch Nonstick Baking MatCustomer Review: Good quality baking sheet Summary: 5 StarsSorry to say I don't use it more often but when I do, nothing sticks and nothing burns either.
Customer Review: Heavy durable nice mat Summary: 5 StarsThis is a great quality baking mat. It is heavy and very well made, easy to handle and easy to clean. I use it on the bottom of my broiling oven on my AGA and it has held up magnificently. I don't put it in the dishwasher, but swish hot sudsy water over it to clean. I should have bought one of these a long time ago.
Customer Review: No sweat baking Summary: 5 StarsThis does such a good job and makes baking a breeze! Clean-up is very easy too. Just shake it off to dry! This is a must for every baker.
Customer Review: Parchment bakes a better cookie! Summary: 3 StarsAlthough the Expopat is nicely non-stick, I am not completely impressed with the baking results. I baked sugar cookies using the same dough batch and same Lincoln baking sheets, but placed the Expopat on one sheet and Reynolds parchment paper on the other. Cut cookies with same cutter and out of same thickness of dough, and baked in same oven. The cookies baked on the Exopat were slightly browner around the edges for the same baking time, where the cookies baked on the parchment were evenly golden. In my book, especially with sugar cookies, even cooking/even color is a point of no compromise. Both surfaces release well, but I actually think the parchment is even a bit easier lift off. I'll keep the Exopat to experiment with other recipes and baking needs, but for my cookies I will stick with parchment....
Customer Review: Baking Sheet Summary: 5 StarsI've purchased the much more expensive Silpat liners in the past and I must say these are every bit as good but much cheaper. I would highly recommend these liners to any serious baker!
More Customer Reviews: First Review ‹ 2 3 4 5 6 7 8 9 10 11 › Last Review
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